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The Meatball Shop : ウィキペディア英語版
The Meatball Shop

The Meatball Shop is a New York City based restaurant owned and operated by native New Yorkers Daniel Holzman and Michael Chernow, who met as teenagers when they worked together as delivery boys at the New York vegan restaurant Candle Cafe.〔Brooke Gard, Juliet Huddy (June 28, 2013). (Daniel Holzman’s Meatball Shop please grandmas and drunkards alike ) Foxnews.com. Retrieved October 30, 2013〕〔Robin Raisfeld, Rob Patronite (February 15, 2010). (The Meatball Shop ). NYmag.com. Retrieved October 30, 2013〕
== Overview ==
Daniel Holzman is the executive chef at The Meatball Shop. He attended The Culinary Institute of America. and is an alum of Le Bernardin, San Francisco’s Fifth Floor, and Aqua.〔Amanda P. Sidman (November 14, 2010). (In It. The Meatball Shop on the Lower East Side ). NYDailynews.com. Retrieved October 30, 2013.〕〔Holzman, Daniel, and Chernow, Michael. The Meatball Shop Cookbook. New York: Ballantine Books, 2011. Print.〕〔Alan J. Liddle (January 28, 2013). (Breakout Brands: Meatball Shop ). NRN.com. Retrieved November 6, 2013〕
Michael Chernow runs the creative side of the business, focusing on marketing and branding. He has worked extensively in restaurants in New York and Los Angeles. He is a graduate of the French Culinary Institute, where he earned degrees in culinary arts and restaurant management.〔〔〔

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「The Meatball Shop」の詳細全文を読む



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